Valentine’s Day 2013
Appetizers:
- Smoked Tuna “Brandade”- romesco sauce, green tomato jam
- Hot Chicken- “Nashville style”, homemade white bread, pickles
- BBQ Lobster “Po-Boy”: buttermilk biscuit, new Orleans bbq sauce
Soup/Salad:
- Shrimp Bisque
- Kale Salad: poached farm egg, fennel, radish, face bacon, vinaigrette
Entrees:
- 5oz. Filet- mashed potato, asparagus, béarnaise
- Duck 2 ways: confit leg, duck sausage & root vegetable hash, bourbon sauce
- Pasta- jumbo lump crab, local mustard greens, housemade fettucini, black truffles
- Grouper- oyster “chowder”, brussel sprout slaw
Desserts:
- Winter Fruit Gallete, local honey & rosemary sorbet, carmel sauce
- Chocolate brownie, hazelnut brittle, nutella swirl ice cream
The Wash House Restaurant
Grilled Corn and Corn Beignets: fox10tv.com
Thank you for your interest in The Wash House Restaurant, where you will find fine Southern coastal cuisine served in a casual atmosphere. Come and enjoy our great Southern hospitality and atmosphere. Semi-casual attire is accepted and reservations are recommended. Our dining room is open 7 Nights a week, reservations recommended 5-8:30pm daily and 5-8pm on Sundays.
We have the perfect area for private parties and can handle a variety of groups, clubs and events. If you are in need of catering, we are your catering resource. We will come to you for parties as big or small as you like. Whether it's a camp house, bay house, church, farm, wharf or even your house, we’ll be there. Catering for all occasions. Wherever and whenever you need us, we are there for you. Give us a call today! 251-928-4838
